Do your eating habits change as the weather warms up?
Traditional thinking goes that we're more likely to munch a salad or sip cold, refreshing drinks when the temp begins to climb upward in the spring ... but in all honesty, I'm up for a steaming bowl of oatmeal or a big, bold Cabernet even if it's 100+ outside. Really.
So, how 'bout you? Does your eating and cooking change this time of year? If so, how? If not, why not? I'm curious!