An email from DailyCandy last Friday piqued our curiosity in a way that no shoe sale or new lipgloss ever could...
The message in question touted the products of a company called Rusty's Grass Finished Beef based in East Texas. Specializing in pasture-raised, grass-fed beef and lamb, the company believes in creating a "stress free and holistic environment" for its animals. This careful handling makes for a healthier, and likely tastier, end product.
Now, you know that we here at DallasEats will seldom recommend a product that hasn't passed over our own two (um, make that four) lips, but this company sounds like a real gem. And after reading about this on Tuesday, we're even more interested in finding local, independent sources of meat. Why haven't we heard of Rusty's before? Who knows... But we're glad to have finally found it, and our Beef Sampler Pack is on the way. (By the way, Rusty himself called to confirm my order after I placed it online, and he is just as sweet as he can be! - C&S)
Check out the website for more info on Rusty's Grass Finished Beef, and to peruse a menu of their steaks and roasts and sausages and such - all of which can be delivered right to your door.
C&S
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5 comments:
That sounds really tempting, Lisa! Do report back and let us know what you think. Looks like a good value, too.
most of his prices are about the same as rehoboth but a couple are cheaper. his sausage seems expensive.
No one in the business thinks "grass finishing" is a good idea. Even those who favor grass-fed acknowledge that beef is better when finished on corn. This is a marketing gimmick. Their prices are fair, but don't expect great flavor.
I would like to challenge the anonymous comment made and simply say, come on out and try it for yourself.....RUSTY
thanks for the nice posting..........
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Smarry
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